These Seasoning Blends are perfect for varied seasoning

Spice blends are a practical and delicious way to refine food. They consist of different spices that are harmoniously combined and produce a specific taste.

Why do you need spice mixes?

There are several reasons why spice blends are useful:

1. You save time and space: Instead of buying and storing many individual spices, you can season several dishes with one spice mixture. You can also combine my seasoning blends with each other and thus expand the variety of tastes even more.
2. They provide variety: With spice mixtures you can try different cuisines and cultures without needing many exotic ingredients or having to work out a recipe for the right mixing ratio yourself.
3. They are healthy: Spices contain many valuable ingredients such as essential oils, vitamins and minerals that strengthen the immune system and promote digestion. Some herbs and spices have anti-inflammatory, antioxidant, or antibacterial properties.

Thus, a high-quality spice mix is not only a culinary experience, but can also have health benefits.

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What characterizes a high-quality spice blend?

A spice blend is a mix of herbs and spices that enhances the flavor and aroma of a dish. A high-quality spice mix should consist of natural, aromatic ingredients that are free of preservatives and additives. Tailored to the type of food you want to prepare, a seasoning blend can also vary slightly according to your personal taste.

For example, a Mediterranean spice mix goes well with pasta, pizza or salad, while an oriental spice mix goes well with rice, couscous or meat. It is important that the spice mixture is stored in a dry and dark place to preserve its aroma.

Versatile blends from Moore than Spice

Louisiana 18 is a taste miracle with its multitude of ingredients. With the umami taste, it can be used in many ways, be it for meat, poultry, fish or vegetables. You can also use it as a substitute for ras el hanout or a curry mix.

With Poseidon I had a mix for fish and all kinds of seafood. I'm currently developing the replacement mix with a vegan variation of the recipe. The Universal Dry Rub is - as the name suggests - universally tailored to any type of meat and poultry. Of course you can also use these two spice mixtures for other dishes, such as dips or to season grilled vegetables.

A mixture with relatively few ingredients is Seasoned Salt, which consists of the basic spices used in culinary cuisine and is a delicious flavor enhancer for many dishes. Also try mashed potatoes with a good pinch of my Seasoned Salt!

With Rosemary Seasoning and Lemon Herb Seasoning, the respective main ingredient is rounded off with salt, sage and garlic.