- Description & Ingredients
- Nutrition facts panel
- Also available in a set
- Customer tip
- Reviews
Product description
Seasoned Salt or Cajun seasoning, is a blend of salt and savory spices, including paprika, black pepper, onion, garlic, and celery, with a dash of palm sugar and a hint of chili pepper.
This all-purpose seasoning salt tastes great with every savory dish you create. In my family we used it literally for everything and we called it “Season All”.
The Seasoned Salt is a kitchen essential!
Sales name: seasoning salt
Contents: 120 g
Packaging: 192 ml glass with twist-off top
Use
The Seasoned Salt adds an extra layer of dimension to all your dishes that can not be created with regular salt. I literally add it to everything:
- scrambled-eggs,
- soups,
- sauces,
- as a meat rub,
- on steamed, roasted, or raw vegetables,
- in dips and salad dressings,
- on potatoes.
- I even put it on my homemade popcorn!
Note: With Moore than Spice products, the salt content is minimal. You may need to add additional salt to your personal taste.
Ingredients & allergens
Ingredients: 41 % mountain salt, celery, onion, garlic, palm sugar, smoked paprika, black pepper, chipotle (chili)
May contain traces of mustard.
Storage
Store in a cool, dry and dark place.
Nutrition facts
| Average nutritional values per 100 g | |
| Energy | 673 kJ/161 kcal |
| Fat | 1,8 g |
| - of which saturates | 0,4 g |
| Carbohydrates | 27,9 g |
| - of which sugars | 19,4 g |
| Protein | 7,2 g |
| Salt | 41,1 g |
Purchase this article in a set
This gift set in a grass box comes with my brand new cookbook and the three most often used spice mixes!
This gift box comes with:
- Cookbook "The Art of Breaking Bread"
- Bouillon (80 g)
- Louisiana 18 (85 g)
- Seasoning Salt (120 g)
- signed oven glove
1 to 4 days
This gift box in a cardboard box is a perfect present with the four most popular spice mixes!
This gift box comes with:
- Louisiana 18 (85 g)
- Poseidon (70 g)
- Universal Dry Rub (85 g)
- Seasoning Salt (120 g)
- signed oven glove
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1 to 4 daysCustomer reviews
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David E. Moore cooks
"The Voice" David E. Moore
