- Description & Ingredients
- Recipe
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Product description
My Wild Meadow marinating composition is excellent for the preparation of all game and meats. Works well for both wet and dry marination.
Because of the often intense flavor of wild game meat, some find it difficult to season properly. Wild Meadow is the perfect solution. Full with natures’ finest ingredients, like bay, juniper berries, rosemary, organic hay, spruce needles and so much more.
Wild Meadow is a game-meat “companion” which bring balance to your game preparation. Discover your appreciation for wild meats and fowl.
Sales name: seasoning blend
Contents: 115 g
Packaging: paper bag with inner plastic foil and viewing window
Use
The content of the package is enough for 3.5 to 5 kg game or meat. You’ll find the detailed application of this spice mix in my recipe world.
Wild Meadow marinating composition is excellent for the preparation of game, be it:
- deer,
- roe deer,
- wild boar,
- buffalo/bison,
- hare, or
- pheasant.
It’s also suitable for lamb and beef.
Note: With Moore than Spice Wild Meadow there is no salt added to the mix. You should add salt to your personal taste.
Ingredients & allergens
Ingredients: Spice mix (ginger, lemongrass, licorice root, peppermint, lemon and orange peel, rose petals), vegetables (carrots, parsnip, leeks, onions, celery leaves, tomatoes, celery root), hay, porcini mushrooms, spruce needles, garlic, rosemary, star anise, black pepper, juniper berries, allspice, nettle leaves, bay leaves, lovage, chili
May contain traces of mustard.
* Salt contents are naturally occuring, no additional salt added.
** Sugar contents are naturally occuring, no additional sugar added.
Storage
Store in a cool, dry and dark place.
Wild Meadow marinating composition is excellent for the preparation of game, be it deer, roe deer, wild boar, buffalo/bison, hare, or pheasant, but it’s also suitable for lamb and beef.
With this detailled recipe I guide you through all steps to use the Wild Meadow mix for wet marination (option 1 and 2) and dry marination (option 3).
time intensive
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David E. Moore cooks
"The Voice" David E. Moore
