Ingredients
for 1.5 kg meat
3 tbsp. | Louisiana 18 | |
2 tbsp. | olive oil (or any other oil to your taste) | |
1 tbsp. | Worcestershire sauce | |
1 tbsp. | honey or mustard | |
1 tbsp. | orange juice |
Ingredients
for 1.5 kg meat
3 tbsp. | Universal Dry Rub | |
2 tbsp. | olive oil | |
1 tbsp. | Worcestershire sauce | |
1 tbsp. | honey or mustard | |
1 tbsp. | orange juice (alternatively: lemon juice or balsamic vinegar) |
Preparation