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Louisiana 18 | umami seasoning

Louisiana 18 | umami seasoning
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Louisiana 18 | umami seasoning
9,00 EUR
10,59 EUR per 100 g
incl. 7 % VAT excl. Shipping costs
Contents: 85 g
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Shipping time: Oct 21 to 25 Oct 21 to 25



  • Description & Ingredients
  • Nutrition facts panel
  • Recipes
  • Customer tip

Product description

Louisiana 18 is my signature blend! My #1 best seller. An aromatic blend of 18 hand-selected spices, direct from Birtie’s notes.

It’s lightly roasted and balanced, to create a soothing spice blend that supports appetite, digestion and nutrition.

This umami all-rounder is a must have!!!
 

Sales name: seasoning blend

Contents: 85 g

Packaging: 192 ml glass with twist-off top

Use

I use Louisiana 18 on almost everything, but I suppose you want a little tip or two. My most useful tip is to use it wherever you add salt and pepper:

  • chicken, pork, beef
  • fish, shellfish
  • eggs
  • tofu
  • roasted, fried, or grilled vegetables
  • your noodle water before you cook your noodles. Works also for couscous, polenta and rice.
  • whole grain pasta, noodles, polenta and rice
  • any kind of potato: baked, roasted, fried or as chips.
  • dips & creams: When mixed with yogurt, hummus, sugo, sauces, mayonnaise, even ketchup and guacamole, Louisiana 18 develops a rich flavor.
  • bread and crackers: It is delicious sprinkled on flatbread or pita.


Note: With Moore than Spice products, the salt content is minimal. You may need to add additional salt to your personal taste.

 

Ingredients & allergens

Ingredients: Celery, onion, 15% garlic, 9% turmeric, 7% paprika, smoked, 7% allspice, 7% cumin, 5% mountain salt, 4% mixed pepper (black, white, green and rose pepper), coriander, juniper berries, cayenne pepper (chili), cardamom seeds, oregano, basil, rosemary, bay leaves, cloves

May contain traces of mustard.

100 % natural ingredientsvegangluten-freeno added sugar**

** Sugar contents are naturally occuring, no additional sugar added.

Storage

Store in a cool, dry and dark place.

 

Nutrition facts

 

Average nutritional values per 100 g
Energy1174 kJ/280 kcal
Fat6,3 g
- of which saturates1,1 g
Carbohydrates41,6 g
- of which sugars29,2 g
Protein12,1 g
Salt5,4 g

Dip with Louisiana 18

Tangy yogurt sauce with Moore than Spice Louisiana 18

Mix the ingredients in a bowl to quickly create a tasty dip.

Ingredients

250 mlyogurt or sour creme
1 heaped tbs.Louisiana 18
 juice from ½ orange
 fresh herbs, finely chopped (if desired)
 a pinch of salt
 a pinch of pepper, eg. Black Gold or simply black pepper
 
Preparation:  easy to prepare quick & easy

Wet rub

You can intensify the taste of Louisiana 18 when you not only season with it, but when you create a “wet rub” glaze, using your Louisiana 18.

Ingredients for 1.5 kg meat:

3 tbs.Louisiana 18
2 tbs.olive oil (or any other oil to your taste)
1 tbs.Worcestershire sauce
1 tbs.honey
1 tbs.orange juice

Tip: If you want to add some hotness to your wet rub, you can also add 1 tbs. of Louisiana Hot!

Preparation:  easy to prepare quick & easy
 

More recipes with Louisiana 18

Vegan veggie burger

With this recipe you can easily prepare a really tasty, vegan burger patty. The burger is filled with everything you want.

This vegetable burger will also convince meat lovers that meatless is really delicious!

Preparation:  quick & easyquick & easy
open recipe
Oven baked vegetables

Louisiana 18 contains all the spices you need for delicious oven baked vegetables. You may need to add some more salt, but otherwise this is a real quick recipe!

Preparation:  quick & easy to preparequick & easy
open recipe
Quick chicken marinade

With Louisiana 18 you can marinate chicken in a flash.

Whether you're making chicken wings or want to cook/grill a whole chicken, Louisiana 18 has all the spices you need!

Preparation:  quick & easy to preparequick & easy
open recipe

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