Louisiana 18 | umami seasoning

Product description

Louisiana 18 is my signature blend! My #1 best seller. An aromatic blend of 18 hand-selected spices, direct from Birtie’s notes.

It’s lightly roasted and balanced, to create a soothing spice blend that may support appetite, digestion and nutrition.

This umami all-rounder is a must have!!!
 

Sales name: seasoning blend

Contents: 85 g

Packaging: 192 ml glass with twist-off top

Use

I use Louisiana 18 on almost everything, but I suppose you want a little tip or two. My most useful tip is to use it wherever you add salt and pepper:

• chicken, pork, beef
• fish, shellfish
• eggs
• tofu
• roasted, fried, or grilled vegetables
• your noodle water before you cook your noodles. Works also for couscous, polenta and rice.
• whole grain pasta, noodles, polenta and rice
• any kind of potato: baked, roasted, fried or as chips.
• dips & creams: When mixed with yogurt, hummus, sugo, sauces, mayonnaise, even ketchup and guacamole, Louisiana 18 develops a rich flavor.
• bread and crackers: It is delicious sprinkled on flatbread or pita.

Note: With Moore than Spice products, the salt content is minimal. You may need to add additional salt to your personal taste.

Ingredients & allergens

Ingredients: Celery, onion, 15% garlic, 9% turmeric, 7% smoked paprika, 7% allspice, 7% cumin, 5% mountain salt, 4% mixed pepper (black, white, green and rose pepper), coriander, juniper berries, cayenne pepper (chili), cardamom seeds, oregano, basil, rosemary, bay leaves, cloves

May contain traces of mustard.

** No sugar added. Sugar contents are naturally occuring in the ingredients.

Storage

Store in a dry and dark place.