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Universal Dry Rub | universal marinade and seasoning for any kind of meat

Product no.: Universal-Dry-Rub-85
EAN: 0654170585999
Universal Dry Rub | meat marinade
Universal Dry Rub | meat marinade
Universal Dry Rub | meat marinade
Universal Dry Rub | meat marinade
Universal Dry Rub | meat marinade
Universal Dry Rub | meat marinade
Inventory level:
Shipping time: 1 to 4 days
7,00 EUR82,35 EUR per kg
incl. 7 % VAT excl. Shipping costs
Contents: 85 g
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  • Product description
  • Nutrition facts panel
  • Recipes
  • Reviews2
Product description

Product description

Universal Dry Rub is actually the only “rub” you’ll need to create fantastic meat and poultry dishes.

There are foods that are just not flavorful on their own, and yet they provide a blank canvas that is easily painted with herbs and spices. This hand-selected combination provides a kaleidoscopic of flavors, aroma and Umami.

Never again dull drab dinners.
 

Sales name: seasoning blend

Contents: 85 g

Packaging: 192 ml glass with twist-off top

Use

Universal Dry Rub is the allrounder for meat and poultry:

  • ribs,
  • chicken/chicken wings,
  • brisket,
  • pork/pulled pork, and
  • game.

You can perfectly use it as dry marinade or also as wet marinade for grilling, smoking, cooking in the oven or on the stove.


Note: With Moore than Spice products, the salt content is minimal. You may need to add additional salt to your personal taste.

Ingredients & allergens

Ingredients: tomato flakes (tomato, corn starch), mountain salt, palm sugar, garlic, onion, sweet paprika, cayenne pepper (chili), cumin, mace, mixed pepper (black, white, green, rose), cinnamon blossom, mustard seed, coriander, turmeric, oregano, rosemary, chive, mint, bay leaves, allspice, sage

May contain traces of celery.

100 % natural ingredients vegan gluten-free

Storage

Store in a dry and dark place.

Nutrition facts

Average nutritional values per 100 g
Energy1259 kJ/301 kcal
Fat6,5 g
- of which saturates1,3 g
Carbohydrates46,0 g
- of which sugars37,8 g
Protein9,1 g
Salt14,6 g

Dry marinade with the Universal Dry Rub

Dry marinade with Universal Dry Rub

Provide a great amount of Universal Dry Rub on all sides of your meat (without additional salt). I recommend to leave the rub on your meat to infuse for at least 2 hours before preparation. I suggest overnight in your refrigerator for best results, but that’s optional.

The Universal Dry Rub contains only a small amount of salt. After your rub has finished the infusion period, but before you start to cook your dish, you will need to salt to taste.

 

Notes about salting:

  • Do not add salt to your meat during the infusion process as this can dehydrate meat if left on for hours.
  • If you plan to cook immediately you can salt and spice with Universal Dry Rub simultaneously.
Preparation:easy to preparequick & easy

Wet rub (quick marinade)

Wet marinade with Universal Dry Rub

You can also intensify your results by creating a “wet rub” glaze, using your Universal Dry Rub.

Ingredients for 1.5 kg meat

3 tbs.Universal Dry Rub
2 tbs.olive oil
1 tbs.Worcestershire sauce
1 tbs.honey
1 tbs.orange juice (alternatively: lemon juice or balsamic vinegar)
 

Tip: If you want to add some hotness to your wet rub, you can also add 1 tbs. of Louisiana Hot!

Preparation:easy to preparequick & easy

Tangy yogurt dip

Tangy yogurt sauce with Moore than Spice Universal Dry Rub

Mix the ingredients in a bowl to quickly create a tasty dip.

Ingredients

250 mlyogurt or sour creme
1 heaped tbs.Universal Dry Rub
 juice from ½ lemon
 fresh herbs, finely chopped (if desired)
 a pinch of salt
 a pinch of pepper, eg. Black Gold or simply black pepper
 
Preparation:easy to preparequick & easy
Customer reviews2
Average rating: 5
Based on 2 Customer reviews
Evaluation:| | Date: 10/04/2021
Sooooooo gooood. This will become a staple in my spice rack.
Evaluation:| | Date: 05/04/2021
I'm an American living in Germany. This mix Taste like home.
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Recipes with this product
Basic recipe for dips and spreads

Preparation:

quick & easy quick & easy
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Wet marinade

Preparation:

quick & easy quick & easy
Dry marinade

Preparation:

quick & easy quick & easy
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Last viewed:
Universal Dry Rub | meat marinade
Inventory level:1 to 4 days
Shipping time:  1 to 4 days
7,00 EUR82,35 EUR per kg
incl. 7 % VAT excl. Shipping costs
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