Seasoned Salt is a Cajun seasoning mix. It is a blend of salt and savory spices, including paprika, black pepper, onion, garlic, and celery, with a dash of palm sugar and a hint of chili pepper.
This all-purpose seasoning salt tastes great with every savory dish you create. In my family we used it literally for everything and we called it “Season All”.
The Seasoned Salt is a kitchen essential!
| Classification: | seasoned salt |
| Usage: | for potatoes, vegetables, meat or poultry |
| Heat level: | medium hot |
| Salt content: | high (about 41%) |
| Contents: | 120 g |
| Packaging: | glass with twist-off cap |
| Storage: | store dry and dark |
41 % mountain salt, celery, onion, garlic, palm sugar, smoked paprika, black pepper, chipotle (chili)
Contains celery. May contain traces of mustard.
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The Seasoned Salt adds an extra layer of dimension to all your dishes that can not be created with regular salt. I literally add it to everything:
Note: This Moore than Spice product has a lower salt content as ordinary seasoned salts. You may need to add additional salt to your personal taste.
| Average nutritional values per 100 g | |
| Energy | 673 kJ/161 kcal |
| Fat | 1,8 g |
| - of which saturates | 0,4 g |
| Carbohydrates | 27,9 g |
| - of which sugars | 19,4 g |
| Protein | 7,2 g |
| Salt | 41,1 g |
