Louisiana Pepper Mix

Louisiana Pepper Mix: the premium pepper mix with fermented pepper

The Louisiana Pepper Mix is a refined composition of various high-quality peppercorns, providing an intense and complex aroma. Especially noteworthy is the fermented black pepper, which develops an exceptional heat through its special ripening process. This fermentation not only gives it a robust spiciness but also a salty note and unique depth in flavor.

In addition to the fermented pepper, the blend contains Madagascar and Timut pepper, as well as white, green, and pink pepper, which together create a harmonious balance between heat, fruitiness, and earthy nuances.

Thanks to the drying of the fermented pepper, the Louisiana Pepper Mix can be easily used in pepper mills – for an unparalleled seasoning experience.

Product Details

Ingredients & Allergens

black pepper, fermented pepper (black), Madagascar pepper, Timut pepper, white pepper, green pepper, pink pepper

May contain traces of celery and mustard.

* No salt has been added to this product. The ingredients naturally contain salt.
** No sugar has been added to this product. The ingredients naturally contain sugar.

Usage

Thanks to its intense heat and complex aroma, the Louisiana Pepper Mix is excellent for:

• Steaks and grilled meats – lends a robust seasoning and enhances roasted flavors.
• Fish fillets and seafood – provides a delicate, zesty note.
• Roasted vegetables – brings depth and heat to vegetarian dishes.
• Sauces and marinades – intensifies the flavor and adds a special sophistication.
• Cheese and carpaccio – as a topping for special moments of indulgence.