Discover the fiery soul of Louisiana with "Louisiana Hot." This handcrafted chili sauce unites the passionate spice of fresh chilies with a perfectly balanced act of sweetness, acidity, and a hint of smoke.
With red habaneros, coconut blossom sugar, and a caramel aroma, this sauce transports your palate directly to the vibrant warmth of the South.
Louisiana Hot is perfect for meat marinades, dips, or as a secret ingredient for your sauces. "Louisiana Hot" brings life to every dish and makes every bite a taste experience!
Classification: | chili sauce |
Usage: | as a dip, for sauces or for seasoning |
Heat level: | hot |
Salt content: | very low (< 2%) |
Contents: | 100 ml - 104 g |
Packaging: | glass bottle with twist-off top and nozzle |
Storage: | store cool and dark |
cider vinegar, water, 15% chilies (thereof 5% red Habaneros), lemon juice, tomato flakes (tomatoes, corn starch), mountain salt, palm sugar, grapeseed oil, liquid smoke flavor (water, 30% primary smoke condensate), garlic, onion, lemon peel, ginger, cayenne pepper (chili), mustard seeds, bay leaves, coriander, black pepper
May contain traces of celery.
Add a few drops, or maybe a few tablespoons, on or in your dishes, you decide what suits your taste, but use it!
Add it
Average nutritional values per 100 g | |
Energy | 226 kJ/54 kcal |
Fat | 1,8 g |
- of which saturates | 0,2 g |
Carbohydrates | 6,5 g |
- of which sugars | 4,5 g |
Protein | 1,0 g |
Salt | 1,9 g |
For those of you who don’t know it: the health benefits of eating spicy food are enormous, for the mind, body, and soul! Whatever the source of ‘heat’ it should not overpower your dish or your person. This is why my Louisana Hot sauce is bursting with layered flavors, it’s not just HOT.
I promise to you, that every savory dish you prepare will burst to life with my chili sauce.