Lemon herb seasoning is a simple and yet magical, handmade infusion. This savory blend of "Limone di Massa" lemon zest, with a touch of salt as well as nuances of garlic and sage will add an explosion of flavor, and a ray of sunshine, to every dish.
For best results use with a spice grinder.
By the way, my Lemon Herb Seasoning is not a lemon salt, because the salt content is too low for it. At seasoning salts, the salt content must be at least 40%. That's too much salt for me, because I want to add flavor to my dishes and not over-season them.
Sales name: seasoning blend
Contents: 90 g
Packaging: 192 ml glass with twist-off top
In most cases, you may want to grind your lemon blend using a spice grinder or pestle with mortar.
Complementary to:
You’ll find endless ways to use it in your day-to-day meal preparation, here are a few of mine:
Note: With Moore than Spice products, the salt content is minimal. You may need to add additional salt to your personal taste.
Ingredients: 69% lemon peel, mountain salt, garlic, sage
May contain traces of celery and mustard.
** Sugar contents are naturally occuring, no additional sugar added.
Store in a cool, dry and dark place.
Average nutritional values per 100 g | |
Energy | 954 kJ/228 kcal |
Fat | 0,6 g |
- of which saturates | 0,2 g |
Carbohydrates | 36,8 g |
- of which sugars | 19,0 g |
Protein | 5,3 g |
Salt | 24,0 g |
We all love condiments, but I find all commercial ones taste basically the same: over-salted, with too much sugar, and not enough zing.
I know, not everyone has the time or patience to make their own condiments, so here are a few ideas to change things up:
You can prepare herb butter yourself very quickly. Follow my basic recipe for a delicious lemon herb butter!
The roasted potatoes with Lemon Herb Seasoning and Rosemary Seasoning are prepared quickly. With some additional ingredients you'll have a fast, delicious meal!
These delicious pastries are filled with zucchini, spinach and feta cheese. I use the Lemon Herb Seasoning and Black Gold amoung others for seasoning the filling.
With this recipe you can make your own cream cheese with just a few ingredients!
The Basic Set provides three essential seasoning mixtures that you can use in a variety of ways.
This set comes with:
In this set you'll get 3 seasoning blends for marinating and seasoning of fish and seafood.
The Fish Set comes with:
Lemon Herb Seasoning is a simple and yet magical, handmade infusion. This savory blend of "Limone di Massa" lemon zest, with a touch of salt as well as nuances of garlic and sage will add an explosion of flavor, and a ray of sunshine, to every dish.
In this set you'll get it with a spice grinder.
Louisiana Sun is a very hot, fermented chili sauce. The intense yellow color comes from yellow chilis and bell peppers.
Contents: 350 ml - 365 g
Louisiana Hot sauce is bursting with layered flavors, it’s not just HOT.
Contents: 100 ml - 104 g
Louisiana Soul is a slightly spicy barbecue sauce and a perfectly balanced mixture of wonderful South and Central American ingredients.
Contents: 100 ml - 110 g
Rosemary Seasoning is a hardy, woodsy, aromatic blend. I’ve added a touch of salt as well as a hint of garlic and sage, to give this universal blend just the right balance.
Contents: 60 g
Universal Dry Rub is actually the only “rub” you’ll need to create fantastic meat and poultry dishes.
Contents: 85 g
Louisiana Soul is a slightly spicy barbecue sauce and a perfectly balanced mixture of wonderful South and Central American ingredients.
Contents: 350 ml - 385 g
There's no review yet.
Have you tried it yet? Then I'd appreciate your review!